Work for us

Who we are?

Metropolitan Pub Company was created by the amalgamation of two well-known London pub companies Capital Pub Company & Real Pubs. We were both acquired by Greene King in 2011 and we’ve continued to flourish under their umbrella.

MPCo are ‘urban locals’ and as such they are places where our customers can expect a warm and friendly service and our teams are made to feel just as important as the customers they’re serving. We believe that the best pubs are individual and unbranded, with real character and a strong local feel. Our aim is to provide a home from home for those living in the capital & suburbs. We’re the place to meet with friends, a place to enjoy all that is great about a pub – the conversation, food & drink but above all else the atmosphere.

What's in it for you

At Metropolitan Pub Company you’re a name and most definitely not a number. We might be part of a larger company so with that comes a lot of support and opportunities for training and development.

We only employ talented people who are creative, team players and give great service to our customers 100% of the time. We want you to be part of the growth of our businesses and your ideas and contributions are always welcomed. We won’t brand you but we do have high expectations and we only want the best.

Whether you’re a General Manager, Head Chef, Assistant Manager, Sous Chef, Team or Team Member, we would love to hear from you.

Job openings

When you apply send to your CV, include potential pubs or location you would like to work inDue to the volume of CVs we can’t respond to all applications, but if we like you we will definitely be in touch!

 

General Manager - The Wandle, Earlsfield

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General Manager – Victoria Inn, Peckham

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General Manager - Queen Adelaide, Shepherds Bush

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General Manager - The Morgan Arms, Bow

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Deputy General Manager - The Grove, Ealing

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Assistant Manager – Mason’s Arms, Kensal Green

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Assistant Manager - Durell Arms, Fulham

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Assistant Manager - The Duke of Sussex, Chiswick

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Assistant Manager - Anglesea Arms, South Kensington

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Head Chef – The Mitre, Holland Park

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Head Chef – The Phoenix- Whitechapel

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Head Chef – The Swan, Pangbourne

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Head Chef - The Black Swan, Ockham

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Head Chef - The Cricketers, Berkshire

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Head Chef - The Bishop, East Dulwich

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Head Chef - The Swan, Pangbourne

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Sous Chef – Prince Bonapart, Notting Hill

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Sous Chef – The Crabtree, Hammersmith

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Sous Chef - Duke of Sussex, Chiswick

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Senior Sous Chef – Red Lion, Grantchester

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Sous Chef - Maynard Arms, Crouch End

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Sous Chef - Anglesea Arms,  South Kensngton

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Sous Chef - The Ram, Kingston Upon Thames

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Sous Chef - Prince of Wales, East Molesley

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Junior Sous Chef – City Barge, Chiswick

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Whether you’re a General Manager, Head Chef, Assistant Manager, Sous Chef or Team Member, we would love to hear from you. We are always on the look out for good people, sent us your CV to justin@metropubco.com

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